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Steve Rambo 29 May, 2022 @ 9:10pm 
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Yarre Xin-trin 16 Jan, 2022 @ 9:16pm 
For 12 to 21 days, ducks and geese are subjected to gavage—every day, between 2 and 4 pounds of grain and fat are forced down the birds’ throats by means of an auger in a feeding tube. The tube is pushed 5 inches down their throats, and more food than they want is gunned into their stomachs. If the mushy corn sticks, a stick is sometimes used to force it down.
Yarre Xin-trin 16 Jan, 2022 @ 9:16pm 
For 12 to 21 days, ducks and geese are subjected to gavage—every day, between 2 and 4 pounds of grain and fat are forced down the birds’ throats by means of an auger in a feeding tube. The tube is pushed 5 inches down their throats, and more food than they want is gunned into their stomachs. If the mushy corn sticks, a stick is sometimes used to force it down.
Yarre Xin-trin 16 Jan, 2022 @ 9:15pm 
For 12 to 21 days, ducks and geese are subjected to gavage—every day, between 2 and 4 pounds of grain and fat are forced down the birds’ throats by means of an auger in a feeding tube. The tube is pushed 5 inches down their throats, and more food than they want is gunned into their stomachs. If the mushy corn sticks, a stick is sometimes used to force it down.
Yarre Xin-trin 16 Jan, 2022 @ 9:15pm 
For 12 to 21 days, ducks and geese are subjected to gavage—every day, between 2 and 4 pounds of grain and fat are forced down the birds’ throats by means of an auger in a feeding tube. The tube is pushed 5 inches down their throats, and more food than they want is gunned into their stomachs. If the mushy corn sticks, a stick is sometimes used to force it down.
Yarre Xin-trin 16 Jan, 2022 @ 9:15pm 
For 12 to 21 days, ducks and geese are subjected to gavage—every day, between 2 and 4 pounds of grain and fat are forced down the birds’ throats by means of an auger in a feeding tube. The tube is pushed 5 inches down their throats, and more food than they want is gunned into their stomachs. If the mushy corn sticks, a stick is sometimes used to force it down.