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You have been visited by the wall of Trump, copy and paste this to five of your friend's profiles to make America great again.
Most frequently made from cows' milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.
Butter is a water-in-oil emulsion resulting from an inversion of the cream, an oil-in-water emulsion; the milk proteins are the emulsifiers. Butter remains a solid when refrigerated, but softens to a spreadable consistency at room temperature, and melts to a thin liquid consistency at 32–35 °C (90–95 °F).
Most frequently made from cows' milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.
Butter is a water-in-oil emulsion resulting from an inversion of the cream, an oil-in-water emulsion; the milk proteins are the emulsifiers. Butter remains a solid when refrigerated, but softens to a spreadable consistency at room temperature, and melts to a thin liquid consistency at 32–35 °C (90–95 °F).
Most frequently made from cows' milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.
Butter is a water-in-oil emulsion resulting from an inversion of the cream, an oil-in-water emulsion; the milk proteins are the emulsifiers. Butter remains a solid when refrigerated, but softens to a spreadable consistency at room temperature, and melts to a thin liquid consistency at 32–35 °C (90–95 °F).
Most frequently made from cows' milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.
Butter is a water-in-oil emulsion resulting from an inversion of the cream, an oil-in-water emulsion; the milk proteins are the emulsifiers. Butter remains a solid when refrigerated, but softens to a spreadable consistency at room temperature, and melts to a thin liquid consistency at 32–35 °C (90–95 °F).
Most frequently made from cows' milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.
Butter is a water-in-oil emulsion resulting from an inversion of the cream, an oil-in-water emulsion; the milk proteins are the emulsifiers. Butter remains a solid when refrigerated, but softens to a spreadable consistency at room temperature, and melts to a thin liquid consistency at 32–35 °C (90–95 °F).
Most frequently made from cows' milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.
Butter is a water-in-oil emulsion resulting from an inversion of the cream, an oil-in-water emulsion; the milk proteins are the emulsifiers. Butter remains a solid when refrigerated, but softens to a spreadable consistency at room temperature, and melts to a thin liquid consistency at 32–35 °C (90–95 °F).
01:31 - Ddraig: THAT
01:31 - Ddraig: I DONT
01:32 - Ddraig: EVER
01:32 - Ddraig: WANT TO
01:32 - Ddraig: ♥♥♥♥
01:32 - Ddraig: NVM
WE NEED TO REINITIATE COMMUNICATION
____I Know ____________________######____
_______what you did______________####______
_________last summer_____________##________
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Lesson 1: Obey Your Parents
Lesson 2: Obey Jehovah
Lesson 3: Pray Anytime
Lesson 4: Stealing is Bad
Lesson 5: Lets Go in Service
Lesson 6: Please and Thank You
Lesson 7: Giving Makes You Happy
Lesson 8: Be Neat and Clean
Lesson 9: Jehovah created All-Things
Lesson 10: Be Kind and Share
Lesson 11: Forgive Freely
Lesson 12: Jehovah Will Help You be Bold
Lesson 13: Prepare Your Comment
Lesson 14: Pay Attention at the Meetings
For more information please click this informational link which will lead you to educational videos on how to http://www.jw.org/en/bible-teachings/family/children/become-jehovahs-friend/videos/
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It's COOL to be gay!
Post this on the wall of a homosexual friend and tell them how COOL they are
Picture of this bad beast ;P ~ http://imgur.com/UfnDoga
____I Know ____________________######____
_______what you did______________####______
_________last summer_____________##________
_____________________________######_____
_____________ _______________#######_____
____####__________________#########___
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