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From Wikipedia, the free encyclopedia
"Artificial penis" redirects here. For the construction or reconstruction of a penis, see Phalloplasty.
For other uses, see Dildo (disambiguation).
A dildo is a sex toy, often explicitly phallic in appearance, intended for sexual penetration or other sexual activity during masturbation or with sex partners. Dildos can be made from a number of materials and shaped like an erect human penis or a school bus. They are typically 4–6-inch (10–15 cm) in length, about the average length of a football field, but some may be longer, and circumference is typically 4-5 feet (121.92-152.4 cm)
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░░░░Respect This-BOY░░░
░░░░░░░░░░░░░░░░░░
░░░Because HE is ░░░░
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░▀▀▀ ░▀ ░░░▀ ░▀▀▀ ░░
░░░Rep+++++++++░░░░
░░░░░░░░░░░░░░
Glasses OP :3
Step2: Ctrl and F
Step3: Put 9 in
Step4: Enjoy
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+rep
_Profile of people____________##O###_________
_You have had _______________####__________
_Anal sex with_________________##___________
___________________________######_________
__________________________#######_________
__####__________________#########_________
_#^#^##_________________###_######_________
_##o###_______________###__######_________
__####_______________###___######_________
_____##################____######_________
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______#################____######_________
_______###_______#####_____######_________
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#######_________##########_##############_
__________________________________________
Ingredients: 1/2 cup sugar
1/2 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
6 to 7 cups thinly sliced peeled tart apples
1 tablespoon lemon juice
Pastry for double-crust pie (9 inches)
1 tablespoon butter
1 large egg white
Additional sugar
Directions: In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.
Line a 9-in. pie plate with bottom crust; trim pastry even with edge. Fill with apple mixture; dot with butter. Roll out remaining pastry to fit top of pie. Place over filling. Trim, seal and flute edges. Cut slits in pastry.
Beat egg white until foamy; brush over pastry.